TAVERNA ARGJIRO SARANDE
BUTRINTI STREET , SARANDE
0686245203
argjiro.saranda@gmail.com Monday 11:00 - 23:30
Tuesday 11:00 - 23:30
Wednesday 11:00 - 23:30
Thursday 11:00 - 23:30
Friday 11:00 - 23:30
Saturday 11:00 - 23:30
Sunday 11:00 - 23:30
Taverna Argjiro Sarandë – The Fresh Taste of the Ionian Sea! Positioned in a strategic coastal location, Taverna Argjiro is the ideal destination if you are looking for a seafood restaurant in Sarandë. We offer fresh fish, grilled shrimp, Sarandë mussels and traditional Albanian dishes, combining excellent beachside restaurant service with comfortable hotel accommodation. It is the perfect setting for lunch with friends or family dinners, where every dish is cooked with organic products and authentic hospitality. Visit Taverna Argjiro Sarandë to enjoy the ultimate seafood and traditional food experience in the city!
YOU ARE WELCOME!
- BREAKFAST
- Full breakfast (butter, honey, sausage, olives, cucumber, cheese, tomatoes, eggs) Omelette (ham, cheese)
- Orange juice
- Milk
- Brioche
- Toast
-
SOUPS
- Fish soup
- Chicken soup
- Vegetable soup
-
SIDES
- Oven-baked potatoes
- French fries
- Oven-baked white cheese
- Grilled kashkaval cheese
- White cheese
- Kashkaval cheese
- Tzatziki
- Sour cream
- Marinated olives
- Grilled vegetables
- Boiled cabbage
-
SALADS
- Village salad
- Green salad
- Caesar salad
- Rocket salad
- Pickled salad
- Beetroot salad
-
STARTERS
- Marinated octopus
- Mixed raw seafood
- Marinated anchovy
- Sea bass carpaccio
- Salmon carpaccio
- Sautéed mussels
- Oven-baked shrimp casserole
- Shrimp saganaki
-
PASTA & RISOTTO
- Seafood linguine
- Penne Napoli
- Ricotta & spinach ravioli
- Spaghetti carbonara
- Spaghetti bolognese
- Vegetable risotto
- Seafood risotto
- Pumpkin & shrimp risotto
- Spinach & truffle risotto
- Potato gnocchi
-
FRIED SEAFOOD
- Calamari
- Prawns
- Hake
- Red mullet
- Mixed fried fish (1 kg)
-
GRILLED SEAFOOD
- Farmed gilthead
- Farmed seabass
- Squid
- Prawn
- Octopus
- Fish fillet
- Salmon fillet
- Wild seabass (oven baked with vegetables)
- Wild seabass with salt
- Extra quality fish
-
MEAT SPECIALTIES
- Fresh chicken breast
- Veal steak
- Suckling pig pancetta
- Suckling pig chops
- Lamb chops
-
TRADITIONAL
- Chicken burek
- Spinach burek
- Homemade meatballs
- Village chicken casserole
- Pepper fërgesë
-
DESSERTS
- Trilece
- Ice cream
- Shëndetlie
- Cheesecake



















